Food and beverage service..
Main Author: | |
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Other Authors: | |
Format: | Book |
Language: | English |
Published: |
London :
Hodder & Stoughton,
1984..
|
Edition: | 4th ed.. |
Subjects: |
Tanjung Aru
Call Number: |
642.6 LIL |
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Accession | Item Category | Format | Status | Notes |
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B01569962E | Reference | English Adult Reference | AVAILABLE |
Keningau
Call Number: |
642.6 LIL |
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Accession | Item Category | Format | Status | Notes |
---|
B01569963F | Reference | English Adult Reference | AVAILABLE |
Penampang
Call Number: |
642.6 LIL |
---|
Accession | Item Category | Format | Status | Notes |
---|
B01569964G | Reference | English Adult Reference | AVAILABLE |
Papar
Call Number: |
642.6 LIL |
---|
Accession | Item Category | Format | Status | Notes |
---|
B01569965H | Reference | English Adult Reference | AVAILABLE |
Sandakan
Call Number: |
642.6 LIL |
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Accession | Item Category | Format | Status | Notes |
---|
B01569966I | Reference | English Adult Reference | AVAILABLE |
Tawau
Call Number: |
642.6 LIL |
---|
Accession | Item Category | Format | Status | Notes |
---|
B01569967J | Reference | English Adult Reference | AVAILABLE |